About this item

• Coconut Sugar offers a natural and flavorful sweetening option that can be used in a variety of recipes.
• It is vegan-friendly as it is derived from plant sources and does not involve any animal products or by-products. Naturally gluten-free, making it a suitable option for individuals with gluten sensitivities or celiac disease.
• Lower fructose content compared to other natural sweeteners such as agave nectar or honey.Contains inulin, a prebiotic fiber that reduces sugar highs and keeps the guts happy.
• Best used in porridge, cereals, milk shakes, halwa, kheer, pancakes, cakes, homemade candies, or with anything else you want to sweeten
• Low glycemic content makes it a preferable sweetener for those aiming to manage their blood sugar levels.